Cost/Quality of food

supervisor has asked you to choose one issue that is important in your field; you will be required to share your resources with colleagues at a weekly research-roundtable type workshop. The topics most relevant to the public will also be shared with a broader audience. Your supervisor is working on an online resource to provide outreach to the public. Your supervisor is putting together a collection of annotated bibliographies as a way to present information to the public in an organized manner; your supervisor hopes to write short papers or presentations on the most important issues that can be shared with a broader audience.

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